Coffee is something that people from all walks of life have long considered to be a dietary staple. A strong foundation of knowledge when it comes to coffee can help those who love it get even greater enjoyment from drinking their daily cups. The tips that follow below are a great to place to get started building that base.
French presses are popular for coffee making because the resulting coffee is highly flavored. Regular coffee filters absorb the precious oils that a French press enhance. A French press, on the other hand, contains a plunger that pushes the coarsely ground beans to the bottom of the carafe. The oils will stay in your coffee, giving it more flavor.
Do not use tap water when you are making coffee unless your faucet is fitted with a device that will filter out all of the impurities. There are many people that have no problem with tap water, but the reality is that tap water that tastes bad will make your coffee taste just as bad.
When you are done with your coffee grinds, do not throw them away. What many people do not know is that used coffee grinds have many uses. They can be used for gardening, getting hardened food off your dishes and removing foul smells. Simply put them in a ziploc bag and put it in a cabinet.
Coffee should not be kept in the freezer for more than three months. After a while, coffee will lose flavor, even in the freezer.
Use your used coffee grounds in your compost pile! Coffee grounds offer many beneficial ingredients to a compost pile including pest control. Coffee grounds contain caffeine which helps prohibit the growth of fungus that can quickly destroy your vegetable garden. The next time you brew a fresh pot of joe don’t throw away those grounds; add them to your compost pile!
Make sure that you always refrain from putting coffee beans in the freezer or refrigerator. When these beans are placed in areas that contain food, it will absorb the smells of the food and take away from the coffee taste. This will ruin the quality of your coffee, as you should always separate beans from other nourishments.
The best coffee makers actually extract the essence of the bean. Drip coffee makers do not do this. Find an inexpensive French press and taste the difference. A French press will extract the oils from the bean and put them in your cup as opposed to a drip coffee maker which will leave them in the filter.
Make sure your coffee isn’t stored in close proximity to an oven. Heat has the ability to ruin coffee’s flavor in short order. You should not leave the coffee on the counter near the stove or in a cupboard above it.
Determine the amount of cups you desire to create in advance before you brew. Measuring cups are typically eight ounces and a coffee cup is six ounces. Use two tablespoons of coffee grounds for every six ounces of filtered water for best results. Using an official measuring cup makes for a weak blend.
Make sure that you are using quality cream and sugar each time you are making coffee. In addition to the coffee being fresh, you will also want the things that you put into that drink to be fresh as well. This will help to improve the overall taste of your coffee each time you drink.
Pay attention to the soil the coffee beans were grown in. If you grind your own coffee, beans are important. The soil used to grow the beans you are using can make a huge difference in taste. Do a bit of research if you have particular tastes when it comes to coffee.
Experiment with varying levels of grind for your coffee. Finely ground coffee often results in a strong flavor, but you can weaken flavor with a more coarse grind. The best time to grind is right before you actually brew. Grinding earlier than that can result in stale tasting coffee once brewed later.
The kind of coffee you enjoy drinking depends on the region in which is brewed. If you prefer coffee that has a mild flavor, go with coffees from Latin America countries, like Brazil. If you like those with an exotic taste, you should drink coffee from African or Asian countries.
If you like strong coffee, avoid using a coarse grind. This is one of the most common causes for people thinking their coffee is too weak. If you do not grind your own, you may discover that a darker roast will help you. Either way, you want to create coffee that you enjoy.
Always drink coffee with moderation. Drinking too much coffee can dehydrate you. Try to drink some water to balance out a cup of coffee. More than one coffee could cause dehydration without the proper steps, so keep an eye on consumption.
Always take the coffee off of the heat after it is done brewing. Leaving coffee on a hot plate will make it bitter and unpleasant to drink. If you won’t use it all before it cools, put it in a thermos.
Do not leave coffee, in the pot, sitting on the burner for a long time. The heat from the burner can scald the coffee very quickly. This so affects the flavor of the coffee that reputable coffee shops pour out any coffee that has been sitting on a burner for 20 minutes.
It is difficult to find people who do not relish even the occasional cup of coffee. However, the key to getting the most out of drinking coffee is to acquire a thorough knowledge of brewing, selecting and enhancing it. The piece above is a perfect starting point for beginning the process.
